— Dinner Menu —

Starters

Tavern’s Mixed Greens Salad
with Cherry Tomatoes, Cucumber,
Pomegranate Seeds and Balsamic Vinaigrette $7

Baby Spinach Salad
with Applewood Smoked Bacon, Avocado and Shaved Red Onion $8

Charred Romaine Ceaser Salad
with White Anchovys & Crutons $8

Shredded Chicken Soup
$7

New England Clam Chowder
with Crispy Pancetta $8

Crispy Calamari
with a Spicy Aioli $10

Baked Camembert
with Caramelized Onions, Green Apple and Crostini $10

Curried P.E.I Mussels
with Grilled Thai Basil Bread * $10

Grilled Baby Lamb Chops
with Goat Cheese Creme Brulee, mint oil and Aged Balsamic * $12

Dinners

Veggie Black Bean Burger
Sweet Potato Fries, Mixed Greens and Sour Cream $12

Tavern’s Famous Choice Sirloin 1/2 lb. Burger
Cheddar or Blue Cheese, Crispy Fries and "Moon Brine" Dill Pickle * $13

Wild Mushroom & Spinach Ravioli
with Herb Brown Butter $17

Pan Roasted Statler Chicken
with Whipped Potatoes, Grilled Asparagus and a Lemon Jus $18

Medallions of Pork Tenderloin
with Roasted Garlic Mash and a Cranberry Gastrique $19

Baked Lobster Tail
over Golden Beet and Lobster Risotto $24

Grilled Trout
Crab Basmati Rice & Mango Salad * $20

Steak Frites
with Marinated Hanger Steak, Broccolini and a Demi glaze * $23

Sides $3.50 each
Fries
Sweet Potatoes Fries
Fingerling Potatoes
Broccolini
Grilled Asparagus
Shredded Brussels Sprouts
Roasted Garlic Mash

* These items are served undercooked or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.

"...the perfect combination of inviting pub atmosphere and outstanding food, with just the right amount of panache to thoroughly distinguish it from a common tavern. The very friendly service is beyond compare... "

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